This is my favourite condiment. It is a must to go along with chinese food. Therefore, every chinese restaurant would have them served in the centre of each table.
Green Chilli Pickle
What do we need:
15 green chillies
2 tbsp vinegar
1 tbsp sugar
1 tsp salt
How do we do it:
Wash and drain chillies well. Thinly slice the chillies. Place the sliced chillies in a jar.
Mix vinegar, water, salt and sugar, until sugar dissolves. Pour mixture into the jar onto the chillies.
The chillies will be ready the next day. It could be refrigerated for months.
Green Chilli Pickle
What do we need:
15 green chillies
2 tbsp vinegar
1 tbsp sugar
1 tsp salt
How do we do it:
Wash and drain chillies well. Thinly slice the chillies. Place the sliced chillies in a jar.
Mix vinegar, water, salt and sugar, until sugar dissolves. Pour mixture into the jar onto the chillies.
The chillies will be ready the next day. It could be refrigerated for months.
I love those on Pizza!!
ReplyDeleteLove it, love it! Thank you!
ReplyDeleteLooks mouthwatering! Are those pickled jalapenos?
ReplyDeleteUm hmm, this would go well with a lot of things.
ReplyDeletewow... my mouth is watering looking at those pickles...
ReplyDeleteWhen ever i eat Subway burger, I wanted to try these chilli pickle at home! Love this :)
ReplyDeleteLove it with my hokkein mee and wan tan hor!
ReplyDeletePlease Pushpa can you tell me how I can contact you....my email is musequeen@gmail.com
ReplyDeleteWhat's the different between this one and the authentic one ?
ReplyDeletei surpose the authentic one has more vinegar ???
KC
Dear Pusiva,
ReplyDeleteMerry Christmas & Happy New Year!
Merry Christmas and Happy Holidays to you and family!
ReplyDeleteI love these crunchy and sour chillies with chinese vegetarian noodles. Thanks for sharing this recipe. I want to give it a try. Can I use lime juice to replace the vinegar?
ReplyDeleteThey look beautiful, Pushpa! Happy New Year to you and your family :)
ReplyDeleteHi Puspha
ReplyDeleteVisiting your blog for the first time. Am impressed by its content and will surely come back.
pushpa,
ReplyDeletedo u have any recipes for the biscuit called Gingerbread boy? can you share it with us if u do have it please. thanks :)
That last pictures looks great Pushpa.
ReplyDeleteThank u very much, everyone.
ReplyDeleteI love it very much.Looks so tempting!
ReplyDelete